{"product_id":"nielson-santa-barbara-county-pinot-noir-75cl","title":"Nielson Santa Barbara County Pinot Noir 75cl","description":"\u003ctable width=\"510\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd width=\"510\"\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eA very cool winter and spring led to a harvest with small clusters and small berries with flavours of dark berry, cherry, hints of floral and mineral. The wines spends 16 months in French Oak, 3% of which was new.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOpen with a floral and mineral character typical of Santa Barbara. Classically varietal with wild strawberry fruit, firm bright acidity and a fresh gentle mineral finish.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFood match\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLamb or duck breast cooked pink, roasted duck with a cherry or redcurrant sauce.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAllergen Info\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eContains Sulphur Dioxide\/Sulphites.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Billericay Wines","offers":[{"title":"Default Title","offer_id":44376761205055,"sku":"","price":24.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/3376\/5951\/products\/image_d4b6a6c8-12b7-483b-9ec1-9972b45f4e38.heic?v=1674790840","url":"https:\/\/www.billericaywines.com\/products\/nielson-santa-barbara-county-pinot-noir-75cl","provider":"Billericay Wines","version":"1.0","type":"link"}